The Bakery
Daily Selection of delectable Pasties and Desserts by Chef Randy Posenauer
Jumbo Cookies $2.25
Chewy Chocolate Chip, Gluten Free Peanut Butter, Caramel by the Sea, Lemon Glazed, M&M
Breakfast Pastries $2.95
Cinnamon Rolls, Vanilla Pocket, Berry Basket, Peaches and Cream, Apple Puff, Coconut Turnover
Scones $2.75
Red Velvet Daisy Cupcake $4.00
Cheesecake with Raspberry or Caramel $5.00
Lemon Greta (Lemon Yogurt Cake) $5.00
Chocolate Mousse Cake $6.00
Mousse Roll $3.50
Desserts are updated frequently so check back for more Deliciousness