Feature for Oct 20th to the 23rd (Tues to Fri)
Our Feature this Week is the Jalapeno Popper Panini. Cream Cheese, Cheddar and Provolone Cheese and Pickled Jalapenos on Parmesan Crusted White Bread. 🙂
Our Feature this Week is the Jalapeno Popper Panini. Cream Cheese, Cheddar and Provolone Cheese and Pickled Jalapenos on Parmesan Crusted White Bread. 🙂