Feature for Oct 6th to the 9th (Tues to Fri)

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Posted on Oct 5th, 2020 in News, Weekly Specials // Comments »

Our Feature This Week is the Cali Turkey Club. Sliced Turkey, Crispy Bacon, Swiss Cheese, Tomato, Red Onion and Romaine with Avocado and Spicy Aoli on Toasted Sourdough Bread. We will also be Serving Szechwan Pasta Salad this Week. 🙂